Royal Victoria Regional Health Centre
Site: Barrie - 201 Georgian Dr
Service: Patient Food Services - RVH Frozen Meals To Go
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Print Version (New Window)| Record #: BAR0146 | Last Modified: 05 May 2021 | Last Full Update: 21 Jul 2020 |
| Description | |
|---|---|
| Description (Service) | COVID-19 Response * Frozen meals are available, see Meals to Go for selection * any quantity can be ordered, request 48 hours for pick-up after order is placed * to order call 705-728-9090, ext 44428 or email mealstogo@rvh.on.ca * orders can be picked up at the back door, instructions will be provided * Update from RVH Regular Service Take-home frozen meals, available for discharged patients, staff and general public * 16 choices of meals, soups and desserts * healthy choices with lower sodium and lower fat content and diabetic compliant * allergy requirements, pureed and renal meals also available * please contact us for more information |
| Service Details | |
| Public Comments | COVID-19 Response * Frozen meals are available, see Meals to Go for selection * any quantity can be ordered, request 48 hours for pick-up after order is placed * to order call 705-728-9090, ext 44428 or email mealstogo@rvh.on.ca * orders can be picked up at the back door, instructions will be provided * COVID-19 Update from RVH |
| Hours | Meal Orders taken Mon-Sun 6 am-6 pm |
| Areas Served | Simcoe County |
| Eligibility | No restrictions |
| Application | Orders must be made at least 24 hours in advance * payment is upon pick-up * payment can be made with cash (exact change) or by credit card * debit card transactions |
| Languages | English |
| Fees | Service - Meals $5.95 each, soup/desserts $1.50 each |
| Address and Location | |
| Located In Community | Barrie |
| Address & Map | |
| Intersection | Hwy 400 and Duckworth St |
| Physical Access | Fully Accessible |
| Contact Information | |
| Office Phone | Ordering Meals 705-728-9090 Ext 44428 |
| Fax | 705-739-5673 |
| mealstogo@rvh.on.ca | |
| Website | www.rvh.on.ca/pf/SiteAssets/SitePages/patientmeals/MealsToGo-withIcons.pdf |
| Social Media |  Twitter: twitter.com/TeamRVH |
| Primary Contact | Kim Mosher, Administrative Assistant; Phone: 705-728-9090 ext 44420 |
| Alternate Contact | Diet Clerk; Phone: 705-728-9090 ext 44428 |
| Primary Executive | Linda Lepine, Manager, Patient Food Services; Phone: 705-728-9090 ext 44144 |